Amish Cheesecake for a Crowd

AMISH CHEESECAKE FOR A CROWD
Recipe Rating:
 2 Ratings
Serves: Depends on the size squares--about 30
Prep Time:
Cook Time:

Ingredients

1 box white cake mix
2 pkg (8 oz.) cream cheese, softened
4 c confectioners sugar
1 pt (2 small cartons) whipping cream
2 can(s) cherry, blueberry or strawberry pie filling.

The Cook

Jan Mullikin Recipe
x3
Well Seasoned
Union, KY (pop. 5,379)
jmulliki
Member Since Nov 2009
Jan's notes for this recipe:
This recipe was in a newspaper years ago and I often use it for church picnics. It makes two big 13 X 9 inch pans and tastes like cheesecake!
Make it Your Way...

Personalize This

Directions

1
Make cake batter and divide into two 13 X 9 inch pans. Bake 350 for 20 minutes or until done. Cool.
2
Whip cream cheese and sugar. Whip cream and add to sugar mixture. Divide creamed mixture and spread evenly over the two cakes.
3
Cover each pan with one can of the pie filling. Chill 4 hours. You have to use real whipping cream for this recipe or it won't set up right.

About this Recipe

Comments

1-5 of 9 comments

Showing OLDEST First
(Switch to Newest First)
user Cynthia M NYcook - Apr 13, 2010
This sounds like the perfect thing to make for a crowd...
user Jan Mullikin jmulliki - Apr 13, 2010
It is...quick, cheap and serves plenty; the best thing is it's delicious!
user Deidre Holden Smilzsomuch - Sep 10, 2010
Sounds great. I'll be trying this during the Fall season. Thanks!
user Jan Mullikin jmulliki - Sep 10, 2010
That's super--hope you enjoy it!
user Colleen Sowa colleenlucky7 - May 6, 2011
Hi Jan! I made this last week.... it was so good! Thanks for sharing!!!

footer
Gift Membership