Alternate Oatmeal Cake Icing Recipe

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Alternate Oatmeal Cake Icing

Bryson Hatfield

By
@brysonhatfield

Here is an alternating icing/topping for my Oatmeal Cake.


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Ingredients

1/2 c
margarine
1 c
brown sugar
1 c
coconut
1 c
chopped pecans
1 can(s)
(8 ounces) crushed pineapple, juice also
1 tsp
lemon juice (not extract)

Directions Step-By-Step

1
Boil in saucepan until thickened. Spread over cake. Broil until golden brown.
2
NOTE: This makes enough for a 9 x 9 x 2 inch cake.

About this Recipe

Course/Dish: Cakes