All-to-Myself Cheesecakes

Vicki Butts (lazyme)

By
@lazyme5909

Not sure where I found this one, but it sounds like fun to make.


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Comments:

Serves:

12

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

12
oreo cookies
8 oz
cream cheese, softened
1/2 c
sugar
1 tsp
vanilla
2
eggs
1/2 c
semisweet chocolate chips
2 tsp
shortening
1/2 c
white chocolate chips
2 tsp
shortening

Directions Step-By-Step

1
Split cookies, keeping filling on one cookie.
2
Line muffin pans with foil bake cups. Place filling-covered cookie in bake cups, filling side up. Set aside.
3
In a medium mixing bowl, beat cream cheese, sugar and vanilla until smooth and fluffy.
4
Beat in eggs just until well mixed.
5
Spoon cream cheese mixture into bake cups.
6
Crush remaining cookies and sprinkle over cream cheese mixture.
7
Bake, uncovered, in a 325 deg. oven for about 25 minutes or until set.
8
Cool.
9
In 2 small saucepans, melt chocolate chips with shortening, over low heat, stirring frequently. Do the same with the white chocolate chips.
10
Drizzle a little bit of each over the baked cheesecakes.
11
You can add a tiny Oreo cookie as garnish.

Cover and chill.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American