7-up cake

Name: 7-Up Cake
Prep time: 20 min
Cook time: 1 h 15 min
Yield: 6
Ingredients: 3 cup(s) flour; 3 cup(s) sugar; 2 stick(s) butter, softened; 1/2 cup(s) butter flavor shortening; 6 ounce(s) 7-up; 1 tablespoon(s) vanilla extract; 5 - eggs; 1 teaspoon(s) lemon extract

(1 rating)

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Recipe by

Rene Palmer

@slinky789

Shreveport, LA

This was my grandmother's recipe. She's been gone for nearly 17 years and I want to make sure that her recipes live on.

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(1 rating)

yield 6 -8

prep time 20 Min

cook time 1 Hr 15 Min

Ingredients For 7-up cake

3 c

flour
3 c

sugar
2 stick

butter, softened
1/2 c

butter flavor shortening
6 oz

7-up
1 Tbsp

vanilla extract
5

eggs
1 tsp

lemon extract

How To Make 7-up cake

1
Cream together sugar, butter & solid shortening.

2
To this, add 1 egg at a time and beat well after each.
3
Add flour alternately with 7-Up.
4
Add vanilla extract and lemon extract.
5
Pour into a greased & floured bundt pan & bake at 350 degrees for 1 hr 15 min.
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7-up cake

Ingredients For 7-up cake

How To Make 7-up cake

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