3 Day Coconut Cake

3 Day Coconut Cake Recipe
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Recipe Rating:
 1 Rating
Category: Cakes
Keywords: coconut, Cream, whipped, sour, topping

Ingredients

1 box white cake mix (bake as directed, except i used whole eggs instead of egg whites).
2 c sugar
3 pkg frozen coconut (in the freezer section with frozen fruits).
16 oz sour cream
1 pkg whipped topping
Pinched by nesee3, and 183 more.
Well Seasoned
Hickory, NC (pop. 40,010)
DLavelle
Member Since May 2011
Dana's Notes:

This cake takes three days to 'marinate', but is so delicious that it is worth waiting for! This is my favorite cake that I make for my own birthday every year!

 

Directions

1
Bake cake as directed in 8 or 9 inch round pans.
2
Cool completely.
3
Cut each cake into two layers. You should now have four layers.
4
Combine sugar, sour cream, whipped topping, and only 2 packages of the frozen coconut in a bowl and mix.
5
Spread over first layer. Add second layer and repeat until you have iced all four layers.
6
Spread icing onto the sides and crumble remaining package of coconut onto the top and sides of the cake.
7
Refrigerate for 3 days to 'marinate'. Trust me, it's definetly worth it! Enjoy!
Comments

9 comments

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user Stormy Stewart karlyn255
Stormy Stewart [karlyn255] has shared this recipe with discussion groups:
Magic in the Kitchen
Sweet Tooth
LannieK
Lannie Kaul LannieK
Jul 1, 2011
Ive never seen coconut in the freezer section?...
user Vanessa "Nikita"... Kitkat777
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
Everything Desserts made Easy
JUST CAKES
TRIED & TRUE RECIPES
DLavelle
Dana Lavelle DLavelle
Jul 2, 2011
Thanks for sharing this recipe with your groups, Vanessa and Stormy. Lannie, you can use bagged or canned as well, but I have always bought the frozen coconut because it seems fresher without having to grate it yourself.
LannieK
Lannie Kaul LannieK
Jul 2, 2011
I dont think we have either of those around where I live, Ive only seen bagges coconut...Ill have to do some checking around:)
user Karla Everett Karla59
Karla Everett [Karla59] has shared this recipe with discussion group:
COCONUT LOVERS UNITE
bakingluv
Glenda Moore bakingluv
Sep 2, 2011
My Mother in law has this recipe and it is delish Her sister in law loved her own coconut cake but she liked this better
Doodle889
Kathy Murphy Doodle889
Jul 24, 2012
I would like to know the size of the whipped topping. I'm afraid that if I don't the the right one it will not taste the same.
mackamum
Pam... mackamum
Jan 28, 2013
I am interested in trying your recipe BUT...I have never heard of frozen coconut before. Can I just freeze the shredded coconut? I can't get frozen coconut here in Australia. I can get regular packaged coconut that is shredded some sweeted some not and fresh coconuts...should I grade one of those and freeze it? The fres wouldn't be sweetened at all.

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