INGREDIENTS
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Ingredients
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1/2 pound sliced bacon, diced
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1 cup thinly sliced celery
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1 cup chopped onion
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1 cup sugar
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2 tablespoons all-purpose flour
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1 teaspoon salt
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3/4 teaspoon ground mustard
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1 cup cider vinegar
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1/2 cup water
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5 pounds unpeeled small red potatoes, cooked and sliced
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2 medium carrots, shredded
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2 tablespoons minced fresh parsley
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Additional salt, optional
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