Cream Cheese Creole Frosting

Name: Cream Cheese Creole Frosting
Ingredients: To make frosting: In a large bowl, with electric mixer on medium, beat cream cheese and butter until well blended. Add confectioners' sugar and vanilla and beat until smooth and fluffy. Frost cupcakes and refrigerate to firm up frosting. Bring to room tem

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INGREDIENTS

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To make frosting: In a large bowl, with electric mixer on medium, beat cream cheese and butter until well blended. Add confectioners' sugar and vanilla and beat until smooth and fluffy. Frost cupcakes and refrigerate to firm up frosting. Bring to room tem

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