CRACK ROLLS

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Ingredients

1 loaf (16 ounces) thinly sliced white bread, crusts removed
1 package (8 ounces) cream cheese, softened
3/4 cup confectioners sugar
1 cup sugar
1-1/2 teaspoon ground cinnamon
3/4 cup butter, melted
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Comments

2 comments

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user - Apr 29, 2013
I shared a photo of this recipe. View photo
user Trina Burnett cooknfreak - Jun 12, 2014
If I make these for my family, they stand at the oven awaiting them to come out. Just the perfect amount of sweetness!

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