Crab & cream cheese snacks

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4 to 6 servings

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1-8 oz. tube crescent roll dough
3 oz. cream cheese, softened
1/4 cup mayonnaise
3/4 cup cooked crab meat, chopped
2 green onions, chopped
1/8- 1/4 teaspoon cayenne pepper
salt and pepper, to taste
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1 Comment

Vickey Yott Morrissey specialtdays
May 1, 2014
This link takes me to the "ultimate crab cakes" and does not mention the cream cheese or the crescent rolls. Is this the same recipe?