Malted mix blends in the stores simply combine barley malt, milk and various flavorings to attain a much sweeter, more nutritious milk blend. Malt powder
is made from sprouting barley, drying it and then grinding it into a fine powder. There are two types available, diastatic and non-diastatic. Non-Diastatic is slightly sweeter as it contains added enzymes which help convert the starches into sugars.
2 c. Instant Dry Milk/Powdered Milk
6 Tablespoons of Malt Powder (NOT Malted Milk)
6 Tablespoons Baking Cocoa Powder
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!