Contest-Winning Pumpkin Coffee Cake Recipe

Name: Contest-Winning Pumpkin Coffee Cake Recipe
Prep time: 15 min
Cook time: 35 min
Ingredients: 1 package (16 ounces) pound cake mix; 3/4 cup canned pumpkin; 6 tablespoons water; 2 eggs; 2 teaspoons pumpkin pie spice; 1 teaspoon baking soda; TOPPING:; 1/2 cup chopped walnuts; 1/2 cup packed brown sugar; 1/4 cup all-purpose flour; 3 teaspoons butter, melted

Contest-Winning Pumpkin Coffee Cake Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/contest-winning-pumpkin-coffee-cake" target="_blank">www.tasteofhome.com.</a>

"It's tough to resist a second piece of this delightful treat with its comforting flavor. It's a breeze to throw together because it calls for pound cake mix and canned pumpkin. —Sarah Steele Moulton, Alabama..."

INGREDIENTS

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1 package (16 ounces) pound cake mix

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3/4 cup canned pumpkin

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6 tablespoons water

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2 eggs

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2 teaspoons pumpkin pie spice

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1 teaspoon baking soda

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TOPPING:

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1/2 cup chopped walnuts

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1/2 cup packed brown sugar

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1/4 cup all-purpose flour

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3 teaspoons butter, melted

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