INGREDIENTS
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For the cookie dough:
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1/2 cup butter, room temperature
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1/4 cup granulated sugar
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1/4 cup brown sugar, packed
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1/2 teaspoon vanilla
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1/8 teaspoon salt
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2 tablespoons half and half
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1/2 cup all-purpose flour
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For the fudge:
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1/3 cup brown sugar, packed
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1/3 cup butter
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pinch of salt
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1/3 cup half and half
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4-5 cups powdered sugar
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1 teaspoon vanilla
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1/2 cup mini chocolate chips
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