Brown Sugar Pancakes

Russ Myers

By
@Beegee1947

A pleasant change to a recognized breakfast staple.


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Comments:

Serves:

20

Prep:

10 Min

Cook:

10 Min

Method:

Pan Fry

Ingredients

2 eggs
3/4 C. brown sugar
2 C. flour
1 1/2 C. milk
1 tsp. vanilla (optional)
2 tsp. butter
3 tsp. baking powder
1 Tbs. Crisco or butter

Directions Step-By-Step

1
Blend eggs and brown sugar. Beat until creamy. Add flour and milk alternately and mix well. Add vanilla and melted butter. Fold in baking powder. Slowly heat griddle to medium temperature and grease with margarine or butter. Turn pancakes only once. When bubbles break and edges are dry, the cake is ready to turn.

About this Recipe

Course/Dish: Other Breakfast, Pancakes
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, Heirloom