Broccoli & Cheddar Cheese Soup

Name: Broccoli & Cheddar Cheese Soup
Ingredients: 1 stick of unsalted butter; 1 large yellow onion (about 1 cup); 1 cup celery; 2 teaspoons kosher salt; 1/4 teaspoon cayenne pepper; 2 tablespoons minced garlic; 2 (16-ounces each) packages of broccoli florets (florets and stems separated - stems should be finely chopped); 1/2 cup flour; 1 quart whole milk; 2 cups water; 1 teaspoon kosher salt; 2 cups shredded cheddar cheese; 1/2 cup thinly sliced green onions and 1 cup cheddar cheese for optional garnish

Broccoli & Cheddar Cheese Soup was pinched from <a href="http://www.recipelion.com/Soup-Recipes/Broccoli-and-Cheddar-Cheese-Soup" target="_blank">www.recipelion.com.</a>

INGREDIENTS

•

1 stick of unsalted butter

•

1 large yellow onion (about 1 cup)

•

1 cup celery

•

2 teaspoons kosher salt

•

1/4 teaspoon cayenne pepper

•

2 tablespoons minced garlic

•

2 (16-ounces each) packages of broccoli florets (florets and stems separated - stems should be finely chopped)

•

1/2 cup flour

•

1 quart whole milk

•

2 cups water

•

1 teaspoon kosher salt

•

2 cups shredded cheddar cheese

•

1/2 cup thinly sliced green onions and 1 cup cheddar cheese for optional garnish

Go To Recipe

review

►