Fast & Easy Pumpkin Waffles

Paula Todora

By
@ptodora

Made with Baking Mix and Canned Pumpkin, these are a nice change in the fall around the holidays for breakfast.


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Comments:

Serves:

4

Prep:

5 Min

Cook:

15 Min

Method:

Griddle

Ingredients

2 1/3 c
baking mix (i use pioneer brand)
1 1/2 c
milk, 2%
1 c
canned pumpkin
3 Tbsp
vegetable oil
1 Tbsp
pumpkin pie spice
3 Tbsp
light brown sugar
1/4 c
granulated sugar
2
eggs

Directions Step-By-Step

1
Add baking mix to a large bowl. Add the remaining ingredients and whisk by hand. The batter may be a little lumpy.
2
Spray a waffle iron and preheat. Ladle into waffle iron and cook according to manufacturer's directions.
3
Serve hot with either butter and maple syrup, applesauce or honey

About this Recipe

Course/Dish: Waffles
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #waffles, #pumpkin, #quick