Bacon Waffles

Jean Goss

By
@gossjean

Through the years, this has been a family favorite for those special mornings!


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Rating:

Comments:

Serves:

6

Prep:

10 Min

Cook:

5 Min

Method:

Bake

Ingredients

1
egg
2 c
all purpose flour
1/4 c
vegetable oil
1 1/2 c
milk
3 Tbsp
sugar
3 tsp
baking powder
1/4 tsp
salt
1 tsp
vanilla
slice
partially fried bacon

Directions Step-By-Step

1
In medium bowl, beat egg until frothy. Add remaining ingredients, mix until smooth.
2
Add 2/3 cups batter to preheated waffle maker and spread evenly with rubber spatula. Place a piece of partially fried bacon on top of batter and close unit to bake.
3
Carefully remove waffle lightly. Repeat until all waffles are baked. These freeze well and toasted later.

About this Recipe

Course/Dish: Waffles
Main Ingredient: Flour
Regional Style: Southern
Other Tag: Heirloom