Yougurt Pancakes Recipe

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Yougurt Pancakes

Annie Cassidy Duncan

By
@anne3061

My daughter reminded me the other day about this recipe that I would make for my family many years ago. I love these with our Canadian maple syrup, but any syrup will do. This recipe can be doubles or tripled depending on how many people you will be serving. Enyoy.......

Rating:
★★★★★ 1 vote
Comments:
Serves:
2-3
Prep:
15 Min
Method:
Stove Top

Ingredients

1/2 c
all purpose flour
1/2 c
whole wheat flour
1 tsp
baking powder
1/2 tsp
baking soda
2
175g containers of fruit yougurt (any fruit)
1
egg
Tbsp
vegetable oil
2/3 c
1 or 2% milk

Step-By-Step

1Combine flours, baking powder and baking soda.
2In a separate bowl combine yogurt, egg. oil and milk and mix well. Add the dry ingredients to yogurt mixture and mix until almost smooth.
3Heat griddle or skillet and spray with cooking spray. Pour 1/4 cup of batter for each pancake, flip when bubbles begin to break on topside. Place batch in a warm oven and move on to the next batch

About this Recipe

Course/Dish: Pancakes
Main Ingredient: Flour
Regional Style: Canadian