Wheat Berries- Basic Cooking Method
- 1 c
- wheat berries
- 2 1/2 c
- water, more may be needed
Whole wheat berries stay chewier than rice. You can substitute them for almost any recipe that requires rice.
Wheat berries take longer to cook and need a little more liquid than rice. For more flavor, you can cook the berries in chicken broth or vegetable juices.