Waffles Recipe

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Waffles

Jo Schrepfer

By
@josken

Another oldie but goodie from Gramma Bea's recipe box that she saved from the "Ish-Tak-Ha-Ba" Sleepy Eye cookbook.

I know this is going to be a difficult recipe to understand for all those frozen waffle fans. But after eating these you won't go back to frozen. Well worth the trouble.

Rating:
★★★★★ 1 vote

Ingredients

2 c
flour
3 tsp
baking powder
2 Tbsp
sugar
2
eggs (seperated)
1 1/2 c
milk
6 Tbsp
melted shortening
1 tsp
salt

Step-By-Step

1Mix and sift dry ingredients. Add egg yolks, milk and shortening. Beat thoroughly. Fold in stiffly beaten egg white last. Bake in a waffle iron.

About this Recipe

Course/Dish: Other Breakfast, Waffles