strawberry french toast
(2 ratings)
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My 24 yr old son who has never cooked a day in his life, loves this and cooks it for us on Sunday mornings as a surprise!
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(2 ratings)
yield
4 -6
prep time
10 Min
cook time
35 Min
Ingredients For strawberry french toast
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1 pkgfrenchbread bagette thickly sliced
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2 lgeggs
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1 cmilk
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2 tspcinnamon, ground
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1/2 csplenda brand sweetner
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2 tspvanilla extract
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1 qtripe strawberries
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1/4 csplenda brand sweetner
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1/4 cwater
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1 Tbspcornstarch
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1 mdlemon, juiced and zested
How To Make strawberry french toast
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1to make strawberry sauce, in medium sauce pan combine cleaned and sliced strawberries, cornstarch, lemon zest and juice,1/4 c sweetner, and water. bring to slow boil stirring to mix all ingredients. allow to thicken and then set aside.
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2combine remaining ingredients and wisk mixing throughly, dip slices of bread allowing to absorb some of the mixture, fry pieces in a pan coated with cooking spray until golden brown on both sides, keep warm in 200 degree oven until all pieces are fried. when plating I suggest placing two pieces on plate and spreading strawberry mixture on top, serve warm.
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3we like this french toast because it tastes decadent, but is relatively low in calories.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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