red velvet waffles w/ cream cheese sauce
(1 rating)
Making waffles one day my daughter wanted to make them red...light bulb...why not make "red velvet" waffles. Her and her friend snarfed them down in no time! I have also thought I could use green for St Patrick's Day and omit the cocoa powder...so may ideas...gotta get cooking!
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(1 rating)
yield
8 -10 waffles
prep time
5 Min
cook time
10 Min
Ingredients For red velvet waffles w/ cream cheese sauce
- WAFFLES
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3 cpancake mix
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2eggs
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1/3 cmelted butter
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1 1/2 cwater
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1/3 ccocoa powder
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1-2 Tbspred food coloring (more or less until you get the color you want)
- CREAM CHEESE "SYRUP"
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8 ozcream cheese
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2 tspvanilla extract
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1 cpowdered sugar
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1/3 cmilk ( more or less to desired consistency)
How To Make red velvet waffles w/ cream cheese sauce
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1Heat waffle iron Mix pancake mix and cocoa powder in bowl with whisk. Add remaining ingredients and whisk until fairly smooth. -
2Pour in waffle iron & cook.
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3While cooking the waffles, in small sauce pan warm "syrup" ingredients stirring often until cream cheese is melted and no lumps remain.
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4Pour syrup over waffles.
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5Eat & enjoy...YUM!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Red Velvet Waffles w/ Cream Cheese Sauce:
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