12 pancakes...how many do you eat?
Melissa's StoryAlso known as the BEST pancakes you'll ever make! These pancakes turn out heavenly time after time. They are thick, fluffy, and they taste delicious! Get creative and add blueberries, chocolate chip, or whatever your favorite add it, no matter how you do it, you will have the BEST pancakes ever.
1 1/2 c
1 3/4 c
all purpose flour
1Beat the eggs in a separate bowl. Combine sour cream and baking soda with a whisk, then stir in the eggs.
2Combine flour, sugar, baking powder, and salt in a separate bowl. Stir into sour cream mix. Add butter and mix well. Add milk and beat until well blended.
3Spray a non-stick frying pan with cooking spray. Pour about 1/4 cup of batter to make 3 pancakes in the pan. As dough begins to set, add any desired toppings.
4When you begin to see bubbles pop in the middle of the pancake, flip it over and cook on the other side for about a minute. Use a spatula to slide finished pancakes onto a plate. Continue until all batter has been used up. Serve pancakes with your favorite topping. I like butter and real maple syrup!