Only 1 Belgian Waffles

Darla Hill

By
@ladyhill

We are just to busy to work with yeast. The premade mix does not scream made from love so this simply batter is fast and easy and will have hot waffles at the table in minutes


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Serves:

4

Prep:

15 Min

Cook:

5 Min

Ingredients

1 c
all purpose flour
1/2 c
sugar
1 Tbsp
baking powder
1
egg
1 c
milk
pinch
salt
1 tsp
vanilla extract
1 Tbsp
vegetable oil

Directions Step-By-Step

1
Beat egg with hand beater until fluffy; beat in remaining ingredients just until smooth. Grease a heated belgian waffle baker
2
pour batter into baker starting in the center until it is thinly covered. careful not to over fill.
3
Cook waffles until puffed and dry around edges. Most bakers have a timer and the light will go off when the waffles are ready
4
Serve with butter, maple syrup, whipped cream, fresh strawberries, blueberries, sliced kiwi, peaches, etc.

About this Recipe

Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #Syrup