Japanese Pancake

Holly Deshane Recipe

By Holly Deshane Hollylovesnewrecipes

This recipe came from my sister-in-law, but I added the cinnamon. If possible, always make this in a cast iron frying pan. The bottom gets a nice crust and it looks absolutely beautiful when you take it from the oven.
Happy Cooking!!!!!


Recipe Rating:
 1 Rating
Serves:
4-5
Prep Time:
Cook Time:
Cooking Method:
Bake

Ingredients

1/2 c
whole milk
1/2 c
water
3/4 c
flour
1/2 stick
butter
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1/2 tsp
salt
1/2 tsp
cinnamon (optional)
2
eggs
Janet Tharpe

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Directions Step-By-Step

1
melt butter in a 10 inch cast iron frying pan. You can do this in the oven.
2
mix the rest of the ingredients and add to butter in pan. do not stir
3
cook in the oven at 400 degrees for 25 minutes.
4
Then serve with maple syrup or confectioner's sugar on top.

About this Recipe

Main Ingredient: Eggs
Regional Style: Japanese
Other Tag: Quick & Easy
Hashtag: #pancake