Japanese Pancake

Recipe Rating:
 1 Rating
Serves: 4-5
Prep Time:
Cook Time:
Cooking Method: Bake


1/2 c whole milk
1/2 c water
3/4 c flour
1/2 stick butter
1/2 tsp salt
1/2 tsp cinnamon (optional)
2 eggs

The Cook

Holly Deshane Recipe
Lightly Salted
Brewer, ME (pop. 9,482)
Member Since Jan 2011
Holly's notes for this recipe:
This recipe came from my sister-in-law, but I added the cinnamon. If possible, always make this in a cast iron frying pan. The bottom gets a nice crust and it looks absolutely beautiful when you take it from the oven.
Happy Cooking!!!!!
Make it Your Way...

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melt butter in a 10 inch cast iron frying pan. You can do this in the oven.
mix the rest of the ingredients and add to butter in pan. do not stir
cook in the oven at 400 degrees for 25 minutes.
Then serve with maple syrup or confectioner's sugar on top.

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user Heidi Hoerman heidicookssupper - Apr 29, 2012
I know this as a "Dutch Baby" and serve it with lemon and powdered sugar. Yummy no matter what you call it!
user Carol Junkins CarolAJ - Apr 29, 2012
Can't wait to try this ~ I have a cast iron pan of different sizes, what size did you use?
user Holly Deshane Hollylovesnewrecipes - Apr 29, 2012
I shared a photo of this recipe. View photo
user Leila Rockwell leilaroc - Apr 29, 2012
Your pancake looks so good and looking forward to making it.

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