Jam Oatmeal Bars

Joan Todd

By
@pomerputt

Use jam of your choice.


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Rating:

Comments:

Serves:

24

Prep:

15 Min

Cook:

25 Min

Ingredients

1
(18.25 oz) package yellow cake mis
2 1/2 c
quick cooking oats
3/4 c
margarine melted
1 c
jam
1 Tbsp
water

Directions Step-By-Step

1
Preheat oven to 375 degrees F (190 degrees C).
2
Grease a 9 x 13 inch pan.
3
In a large bowl mix together oats, cake mix and melted margarine so that it makes nice clumps and there is no dry mix left. Press 1/2 of the oats mixture evenly into the bottom of the prepared pan.
4
In a separate bowl mix jam with water and spread over the crust. Sprinkle the remaining oat mixture evenly over the top.
5
Bake in the preheated oven for 18 to 23 minutes or until the top is lightly browned.
6
Cool before cutting into bars.

About this Recipe

Course/Dish: Other Breakfast
Other Tags: Quick & Easy, Healthy