honey granola
(2 ratings)
I have made this so many times, I've lost count. After you try this you'll never want to buy store granola again. Super Yummy.
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(2 ratings)
yield
serving(s)
cook time
20 Min
Ingredients For honey granola
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4 cold fashioned rolled oats
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2 ccoarsely chopped nuts (your preference)
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1 cgolden raisins
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3/4 choney
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1/2 csalted butter
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2 tspground cinnamon
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1 tspvanilla
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1/2 tspsalt
How To Make honey granola
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1Preheat oven to 350 degrees. Combine oats, nuts and raisins in a large bowl. Mix well and set aside. Combine honey, butter, cinnamon, vanilla and salt in a saucepan and bring to a boil over high heat. Boil for one minute. Pour honey mixture over oat mixture; toss until well blended. Spread on a lightly greased cookie sheet. Bake for 20 minutes or until lightly browned. Stir every 5 minutes. Cool completely. Crumble and store at room temperature in airtight container for up to 2 weeks. Enjoy.
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Categories & Tags for Honey Granola:
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