Homemade Cornflakes

Susan Cutler

By
@suak

Homemade Cornflakes - Fun and easy to make!


pinch tips: Perfect Bacon Every Time


Ingredients

1 c
medium or fine cornmeal
1/4 c
granulated or powdered sugar (optional)
water

Directions Step-By-Step

1
1 Set an ungreased metal skillet over medium heat. Sift thin layer of cornmeal into skillet.
2
2 Fill a spray bottle with water and spray the cornmeal until it is moistened but not soaked.
3
3 Without touching the cornmeal mixture, let it cook slowly until water is halfway evaporated; immediately sift sugar over the top, if using.
4
5 Store in airtight container for up to 2 weeks

About this Recipe