Grilled Banana Sandwich

COOKIE HANSEN

By
@Cookie_Hansen

A yummy breakfast or lunch sandwich


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Rating:

Comments:

Serves:

2

Prep:

10 Min

Cook:

10 Min

Method:

Sandwich Press

Ingredients

1
banana
2 Tbsp
low fat whipped chream cheese
1 1/2 Tbsp
peanut butter, creamy
1
honey
4 slice
whole grain brean
pinch
salt

Directions Step-By-Step

1
1. Cut off ΒΌ of the banana and mash in a bowl with a fork; stir in the cream cheese, peanut butter, honey, and salt. Spread over 2 bread slices.
2
Coat a large skillet with cooking spray and place over medium-high heat. Slice the remaining banana in half lengthwise and then in half crosswise. Place the banana halves in the pan and cook until caramelized. Arrange the bananas over the cream cheese spread and top with the remaining slices of bread.
3
Wipe out the skillet, add a spritz more cooking spray, and place over medium heat. Add the sandwiches and cook until browned on each side.

About this Recipe

Course/Dish: Other Breakfast
Main Ingredient: Bread
Regional Style: American