German French Toast Recipe

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German French Toast

YaYa DOnt

By
@Frieda



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Rating:

Comments:

Serves:

8

Ingredients

2 c
milk
3 large
eggs
1 Tbsp
grated lemon rind
8 slice
french bread, thick
1 c
bread crumbs
2 large
tart apples, peeled, cored, sliced
2 c
water
1 Tbsp
lemon juice
3
sliced smoked bratwurst links (8 ounces)
1/4 c
minced onion
8 tsp
sugar cinnamon mixture
maple syrup

Directions Step-By-Step

1
Preheat oven to 425.
2
Whisk together milk, egg yolks and lemon rind.
3
Soak bread slices in egg mixture until saturated.
4
Whisk egg whites until frothy.
5
Dip soaked bread in whites and then dredge in bread crumbs.
6
Arrange on greased cookie sheet and bake for 15 minutes.
7
Remove, turn over and return to oven for 10 minutes longer.
8
While toast is baking, place apple slices in small saucepan with the 2 cups water and lemon juice.
9
Bring to a boil and remove from heat.
10
Saute bratwurst and onions together until crispy brown.
11
To serve, sprinkle toast with sugar/cinnamon mixture, cover with cooked, drained apple slices, sauteed bratwurst and onions.
12
Serve with maple syrup.

About this Recipe

Course/Dish: Other Breakfast
Other Tag: Quick & Easy