filipino - caramel french toast
(2 ratings)
This recipe has been posted for play in CQ3 - Philippines. Found at website: http://filipinostylerecipe.com/tag/breakfast/ Caramel French Toast is a popular breakfast meal that consisting of sliced bread soak in eggs-milk mixture then coated with sugar. Toast with butter over a low heat then serve with caramel syrup.
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(2 ratings)
yield
2 - 4 (8 slices)
prep time
5 Min
cook time
10 Min
method
Pan Fry
Ingredients For filipino - caramel french toast
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8 slices bread
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2 eggs
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1 cup milk
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1/2 teaspoon cinnamon powder(optional)
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a dash of salt
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2/3 cup brown sugar
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unsalted butter
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powdered or confectioner’s sugar(optional)
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caramel syrup
How To Make filipino - caramel french toast
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1In a large bowl, combine eggs, milk, cinnamon, salt then mix until well blended Soak the sliced bread for a few seconds into mixture one at a time then gently turn to coat the other side. Coat with brown sugar.
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2In a frying pan, melt 1 teaspoon butter over low heat. Toast each bread until bottom turns to golden brown then turn the bread over and do the same way. Repeat the procedures for remaining slices.
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3Transfer toasted bread to serving plate, then dust with confectioners’ sugar. Serve immediately with caramel syrup together with hot coffee.
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Categories & Tags for Filipino - Caramel French Toast:
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