Easy Almond Crescent Rolls

Patricia Kutchins

By
@Delisha

These are so easy and can be made with raspberry filling too!


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Comments:

Serves:

12

Prep:

10 Min

Cook:

20 Min

Ingredients

1 pkg
refrigerated crescent rolls
1/2 c
almond paste
1/2 c
powdered sugar
2 Tbsp
milk
1/2 c
sliced almonds

Directions Step-By-Step

1
Preheat the oven to 375 degrees.
2
Unroll the crescent rolls. Separate each one.
3
Spread about 1 tsp of almond paste on each one. Roll from flat side to pointed side.
4
Place on cookie sheet lined with parchment paper. Bake 17 - 20 minutes until golden.
5
Allow to cool. Drizzle powdered sugar and milk frosting over each crescent.

About this Recipe

Course/Dish: Other Breakfast
Hashtags: #crescents, #Almond