cinnamon french toast

How To Make cinnamon french toast

• 1

  In a shallow bowl, whisk eggs. Whisk in milk, vanilla, cinnamon and nutmeg.
• 2

  Have oven heated to 200 degreed Fahrenheit. Heat butter in heavy skillet over medium-low heat. Dip four slices of bread in egg mixture, coat thoroughly.
• 3

  Place in hot skillet. Cook until both sides are brown. Keep warm in the oven.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card