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breakfast cookie bars

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Ingredients For breakfast cookie bars

  • 2 c
    oats, regular
  • 1/2 c
    whole wheat flour
  • 1 c
    apple juice
  • 1/4 c
    wheat germ
  • 1 c
    dried fruit, packed and chopped
  • 3/4 tsp
    cinnamon
  • 6 Tbsp
    brown sugar
  • 1/2 tsp
    salt
  • 1/2 c
    fat substitute

How To Make breakfast cookie bars

  • 1
    Preheat oven to 375.
  • 2
    Spray 9x13 (or a little smaller) pan with vegetable cooking spray.
  • 3
    Mix all ingredients, pat thinly on bottom of pan, sprinkle with extra cinnamon and bake for 30 minutes.
  • 4
    WAIT TO COOL before removing or they will crumble.
  • 5
    For a fat substitute we have used 1/2 cup of frozen cranberries thawed in a little water with a bit of sugar. Mashed bannanas, mashed berries, or pureed pears in some sauce could be used--Be creative!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Breakfast Cookie Bars:

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