Baked Oatmeal Recipe

No Photo

Have you made this?

 Share your own photo!

Baked Oatmeal

Diane H

By
@CatinHiding

I received this recipe from my good friend, Kathleen. She said it has been in her family for years and they love having it on hand. This makes a nice size batch for during the week. We like this recipe & hope you will too. It's a make ahead & stores good. A quick breakfast for those of you guilty of hitting that snooze alarm!


Featured Pinch Tips Video

Serves:

6 - 8

Prep:

15 Min

Cook:

45 Min

Ingredients

2
beaten eggs
1/2 c
oil
1 c
brown sugar
3 c
quick or old fashioned oatmeal
(we prefer the old fashioned)
1 c
craisins or raisins (presoak for 10 min - drain)
1 c
chopped nuts
2 tsp
baking powder
1 1/2 tsp
cinnamon
dash of
nutmeg
1 tsp
vanilla
1 c
milk

Directions Step-By-Step

1
Preheat Oven to 350*. While Oven is preheating, Pre-soak Craisins for 10 minutes, drain & set aside.
2
In the meantime, beat eggs, oil & sugar together until somewhat creamy.
3
Add rest of the ingredients, including the Craisins. Mix good and place all into a 9x9 'greased' pan.
4
Bake at 350* for 35-45 minutes (depending on altitude. Higher altitudes require a bit longer baking time). Cool...
5
Keep in refrigerator until needed. Heat individual portions in a microwave for a couple min (using a microwave safe bowl & pads to remove 'hot' dish). Add milk or cream - just like any other cereal. I prefer Honey for my sweetner, but that is my personal choice.

About this Recipe

Course/Dish: Other Breakfast
Other Tag: Quick & Easy
Hashtag: #oatmeal