Bacon Quiche Tarts

Norma DeRemer

By
@PApride

These are so good! All my family loves these and the kids keep eating them until they are gone. I always have to make a double batch and serve it with my favorite fruits and juice.


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Comments:

Serves:

8

Prep:

10 Min

Cook:

25 Min

Ingredients

2 pkg
(3 ounces each) cream cheese, softened
5 tsp
milk
2 large
eggs
1/2 c
shredded colby cheese or your favorite chedder cheese
2 Tbsp
finely chopped green pepper
1 Tbsp
finely chopped onion stem's also
1
tube (8 ounce) refrigerated crescent rolls
5
bacon strips, cooked and crumbled

Directions Step-By-Step

1
In a small mixing bowl; beat cream cheese and milk until smooth.
2
Add eggs, Colby cheese, green pepper and onion; mix well and set aside
3
Separate dough into eight triangles' press onto the bottom and up the sides of greased muffin cups.
4
Sprinkle half of the bacon into cups
5
Pour egg mixture over bacon; top with remaining bacon
6
Bake at 350 degrees for 18 to 22 minutes or until a knife comes out clean when pushed into centers.
7
Serve warm with fruits of your choice along with your favorite breakfast juice

About this Recipe

Course/Dish: Other Breakfast
Other Tag: Quick & Easy