apple cinnamon rolls

karen wilsey


i made some homemade bread and decided to make these rolls. my husband loves them he said good with a cup of coffee.

★★★★★ 1 vote
30 Min
20 Min


1 lb
homemade bread dough/ frozen(thawed)
12 tsp
butter or margerine, melted
24 tsp
brown sugar
4 to 5 Tbsp
melted butter or margarine
1/2 c
walnuts, chopped fine
1/4 to 1/2 c
cinnamon sugar
1/2 can(s)
apple pie filling


1roll out dough into a 9 x 12 inch rectangle. brush on melted butter or margarine. sprinkle cinnamon sugar and walnuts over dough add apple pie filling (leaving i inch border.
2roll like a jelly roll, starting with long edge. cut into twelve pieces.
3put 1 teaspoon of melted butter or margarine into each muffin cup(extra large muffin cups) then add 2 teaspoons brown sugar over melted butter.
4carefully put rolled cinnamon roll into each muffin cup. cover with towel. let rise until doubled. bake at 375 degree oven for about 20 minutes or until light brown.

About this Recipe

Course/Dish: Other Breakfast
Other Tag: Quick & Easy