apple cinnamon couscous

Name: Apple Cinnamon Couscous
Prep time: 10 min
Cook time: 15 min
Ingredients: 1 cup(s) water; 1 cup(s) couscous, uncooked; 3 - apples, cored and diced; 1/4 cup(s) brown sugar, packed; 2 tablespoon(s) cinnamon; 1/4 cup(s) butter; 1/2 cup(s) chopped pecans; 1/4 cup(s) raisins

(3 ratings)

review

Recipe by

Natalie Tamminga

@ntamminga

Gallup, NM

I came up with this recipe one morning when I had a bunch of apples and some leftover couscous from the night before, it turned out so yummy. Great for camping!

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(3 ratings)

prep time 10 Min

cook time 15 Min

Ingredients For apple cinnamon couscous

1 c

water
1 c

couscous, uncooked
3

apples, cored and diced
1/4 c

brown sugar, packed
2 Tbsp

cinnamon
1/4 c

butter
1/2 c

chopped pecans
1/4 c

raisins

How To Make apple cinnamon couscous

1
Prepare couscous according to package directions.

2
In a large frying pan, melt butter over medium heat. In a medium bowl combine apples, brown sugar and cinnamon until apples are coated. Add apples to butter in pan.
3
Cover and cook on low for 10 minutes or until apples are starting to get tender. Add pecans, cook a little longer. Add raisins and cooked couscous until combined. Top with additional brown sugar, if desired. Serve warm
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apple cinnamon couscous

Ingredients For apple cinnamon couscous

How To Make apple cinnamon couscous

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