Sweet-n-spicy  Bacon Recipe

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Sweet-n-Spicy Bacon

Donna Roth

By
@LuvnMom

Super sweet & just enough spicy... it's turned non-bacon eaters into enjoyers. It's soooo good.


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Ingredients

1/2 c
brown sugar, lightly packed
1/2 tsp
cayenne pepper
1/2 tsp
black pepper, fresh ground
1 lb
bacon

Directions Step-By-Step

1
Set oven to 400ยบ.
2
Mix sugar & peppers. Toss bacon thoroughly to coat.
3
Line a jelly roll pan w/heavy duty foil. Place a cooling rack over the foil & lay the bacon on the rack, being careful not to overlap the bacon (this will slow cooking).
4
Place pan in oven, even if it's not fully heated yet. Bake at least 15 minutes or until desired doneness. I cook mine just over 20 minutes.
5
NOTES:
** Cooling rack optional-bacon can go directly on the foil. Personally, I prefer the rack.
** I use thin sliced bacon... if using thick bacon add at least 5-6 minutes or so to cooking time.
** Vary the spices to suit your tastes.
E N J O Y

About this Recipe

Other Tag: Quick & Easy