EASY HOMEMADE BREAKFAST SAUSAGE

Russ Myers

By
@Beegee1947

If you love breakfast sausage, try this homemade version. Super tasty and surprisingly easy...just a bunch of seasonings mixed together with ground pork!

Rating:
★★★★★ 1 vote
Comments:
Serves:
12 Mini Patties
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1 lb
ground pork
1 Tbsp
brown sugar
3/4 tsp
salt
1/2 tsp
ground black pepper
1/4 tsp
dried thyme
1/4 tsp
dried rosemary
1/2 tsp
dried sage
1/8 tsp
marjoram
1/8 tsp
ground nutmeg
1 pinch
cayenne pepper
1 tsp
smokehouse maple seasoning {optional}

Step-By-Step

1In a large bowl, stir seasonings together with ground pork. Scoop into 12 even balls {I used a cookie scoop for this}, form into patties and fry in a nonstick skillet with a little cooking spray. Once fully cooked, remove to paper towels and serve as desired.

About this Recipe

Course/Dish: Meat Breakfast
Main Ingredient: Pork
Regional Style: Southern
Other Tag: Heirloom