breakfast burritos

Name: Breakfast Burritos
Ingredients: 1/2 pound(s) ground beef; 1/2 cup(s) cheddar cheese, shredded; 9 - flour tortillas; 4 - eggs; 2 cup(s) potatoes, parboiled and diced; 1/2 teaspoon(s) ground cumin; 1 teaspoon(s) ground black pepper; 1/2 teaspoon(s) salt; 1/2 small green bell pepper; 1 small chopped onion; - milk

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Recipe by

Jo Voorhies

@jovoorhies

Toledo, OH

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(1 rating)

Ingredients For breakfast burritos

1/2 lb

ground beef
1/2 c

cheddar cheese, shredded
9

flour tortillas
4

eggs
2 c

potatoes, parboiled and diced
1/2 tsp

ground cumin
1 tsp

ground black pepper
1/2 tsp

salt
1/2 sm

green bell pepper
1 sm

chopped onion
milk

How To Make breakfast burritos

1
Brown the ground beef with the onions.

2
Drain the fat, then add the spices and diced potatoes.
3
Whisk the eggs and milk slightly.
4
Add to beef/potato mixture over a medium high high.
5
Mix together as in scrambled eggs.
6
Warm flour tortillas on a hot griddle.
7
Put egg/beef mixture on warmed tortilla and sprinkle with shredded cheddar cheese.
8
Fold the tortilla making a burrito.
9
Serve with salsa of your choice.
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breakfast burritos

Ingredients For breakfast burritos

How To Make breakfast burritos

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