Biscuits And Gravy Recipe

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biscuits and gravy

Jerry Means

By
@Jerry_Means

one of my favs


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Rating:
☆☆☆☆☆ 0 votes
Serves:
4-6
Prep:
35 Min
Cook:
30 Min
Method:
Pan Fry

Ingredients

1 lb
breakfast sausage
1/2 tsp
pepper
1/8 c
chopped onion
3 Tbsp
worcestershire sauce
1/2 tsp
lemon pepper
2 Tbsp
hot pepper sauce
2 c
hot milk
3 Tbsp
flour
1 clove
minced garlic
1 pkg
grands biscuits

Step-By-Step

1brown sausage in large pan till brown add onion and garlic,cook 5 min till soft, drain leaving 2 tsp of drippings in pan

2transfer to 3 qt sauce pan, add flour, cook for 5 min till mixed well.Add milk,pepper worcestershire, lemon pepper, hot pepper sauce.cook till thick about 5-7 min

3meanwhile cook biscuits to package specs

4cut biscuits in half and ladle gravy onto biscuits and enjoy

About this Recipe

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #breakfast