Fruit And Cheese Pockets Recipe

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Fruit and Cheese Pockets

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Serves:

2

Ingredients

1/2 c
cottage cheese
1/2 c
lowfat cheddar cheese, diced
1
kiwi, peeled and sliced
1/4 c
pineapple tidbits, drained, unsweetened
1 Tbsp
chive snips
lettuce leaves
1 large
pita pocket breads, halved

Directions Step-By-Step

1
In a small bowl stir together cottage cheese, cheddar cheese, kiwifruit, pineapple tidbits and chives.
2
To serve, place lettuce leaves in pita halves.
3
Spoon the fruit and cheese mixture into pitas.

About this Recipe

Course/Dish: Fruit Breakfast
Other Tag: Quick & Easy