Broiled Grapefruit

S I Recipe

By S I SyiLuvsPastries

Quick, easy and TASTY!

Recipe Rating:
 1 Rating
8 servings


ruby red grapefruits
2 Tbsp
sweet sherry
4 Tbsp
brown sugar
Janet Tharpe

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Directions Step-By-Step

Cut each grapefruit in half (always perpendicular to the segments), then section with a sharp knife, removing any visible seeds.
Sprinkle the halves with the sherry and brown sugar. Arrange on a baking sheet and place under a preheated broiler. Cook briefly, only until well heated and the sugar caramelizes. Serve immediately.

About this Recipe

Course/Dish: Fruit Breakfast
Other Tag: Quick & Easy