Blueberry Breakfast Delight

Dorene Fishkin

By
@Dorene_Fishkin

This is a simple, light recipe great for breakfast or brunch.
For a dinner dessert add cool whip or vanilla ice cream.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

2 c
all purpose flour
1 1/2 c
sugar
2/3 c
butter or margerine, softened
1 Tbsp
baking powder
3
eggs
3/4 c
milk
3 c
fresh blueberries

Step-By-Step

1Mix the flour, sugar and baking powder in a large bowl. Add the softened butter or margerine and mix well.
Separate the the egg whites from the yolks.
2Add the egg yolks and milk to the dry mixture.
Beat the egg whites until stiff and fold them into the batter.
Gently add the blueberries.
3Pour the mixture into a greased and lightly floured 9x13 inch pan.
Bake at 350' for 45 minutes or until a test toothpick comes out clean.
ENJOY !!

About this Recipe

Course/Dish: Fruit Breakfast
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, Healthy