Banana Crepes Recipe

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Banana Crepes

Angela Pietrantonio

By
@mrsjoepie

We love crepe's and this one has an Orange sauce with banana's!

Recipie Source~ tasteofhome.com


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Rating:

Comments:

Serves:

6

Prep:

20 Min

Cook:

10 Min

Ingredients

2
eggs
3/4 c
milk
1 Tbsp
butter, melted
1 Tbsp
sugar
1/8 tsp
salt
1/2 c
all purpose flour
additional butter

ORANGE SAUCE

1/2 c
butter
2/3 c
sugar
2/3 c
orange juice
4 tsp
grated orange peel
6 medium
firm bananas, peeled and cut in half lengthwise

Directions Step-By-Step

1
In a large bowl, whisk eggs, milk, melted butter, sugar and salt. Beat in flour until smooth; let stand 20 minutes.
2
Melt 1 teaspoon butter in an 8-in. nonstick skillet. Pour 2 tablespoons batter into the center of skillet; lift and turn pan to cover bottom. Cook until lightly browned; turn and brown the other side.
3
Remove to a wire rack. Repeat with remaining batter, adding butter to skillet as needed. When cool, stack crepes with waxed paper or paper towels in between.
4
For sauce, combine the butter, sugar, orange juice and peel in a skillet. Bring to a boil; remove from the heat. Add bananas to orange sauce; cook over medium heat until heated through, about 1 minute.
5
Place one banana half in the center of each crepe; roll up jelly-roll style. Place folded side down on a plate; drizzle with orange sauce.

13 points for 2 crepes

About this Recipe

Course/Dish: Fruit Breakfast
Other Tag: Quick & Easy
Hashtag: #crepes