Scrambled Egg Muffins Recipe

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Scrambled Egg Muffins

Lynda Sweezey

By
@mema5

Kids like these for breakfast.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4 (3 each)
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

1/2 lb
bulk pork sausage or bacon
12 large
eggs
1/2
small onion ..diced small or minced dry onion
1/4 c
green bell pepper..diced small
1/2 tsp
salt
1/4 tsp
garlic powder
1/4 tsp
pepper
1/2 c
shredded cheddar cheese

Step-By-Step

1Preheat oven to 350.

2In a large skillet,cook sausage until no longer pink. Drain. (you could substitute bacon for sausage.Use same instructions)

3In a large bowl,beat eggs. Add onion & next 5 ingredients. Stir in sausage and cheese.

4Spoon by 1/3 cupfuls into muffin cups coated with cooking spray.

5Bake 20-25 minutes or until a knife inserted comes out clean.

About this Recipe

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: American