salmon (canned salmon)

Name: Salmon (canned salmon)
Prep time: 5 min
Cook time: 5 min
Yield: 6
Ingredients: 2 large cans of salmon; 1/2 medium sweet onion ( diced ); 2 large eggs

(1 rating)

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Recipe by

Roxanne L Andersen-Bridges

@Ershenen

Norfolk, NE

Pick through the canned salmon, remove all bones and the black

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(1 rating)

yield 6 - 8

prep time 5 Min

cook time 5 Min

Ingredients For salmon (canned salmon)

2 lg

cans of salmon
1/2 md

sweet onion ( diced )
2 lg

eggs

How To Make salmon (canned salmon)

1
After you have cleaned the salmon, mix the eggs, onion and salmon together

2
Wipe the skillet with a little olive oil and cook salmon over medium heat stirring as you cook.
3
Serve with grits or cheese grits and toast
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salmon (canned salmon)

Ingredients For salmon (canned salmon)

How To Make salmon (canned salmon)

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