My Easy Homemade Egg Substitute
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- egg whites
- 2 Tbsp
- instant nonfat dry milk powder
- 1 tsp
- 1 to 3 dropes of yellow food coloring (optional)
1In a small bowl, combine all ingredients.
2Place in a non-stick fry pan and scramble them on medium- high heat. (equivalent of 2 eggs)They come out fluffy and delicious.
3* You can use these in other recipes that call for egg substitute.