LIGHT & FLUFFY EGGS

Ellen Bales

By
@Starwriter

I found this in an old copy of Taste of Home.
02-21-16.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
3
Cook:
15 Min
Method:
Stove Top

Ingredients

6 large
eggs
1/4 c
evaporated milk or half and half
1/4 tsp
salt
1/8 tsp
pepper
1 Tbsp
oil
2 Tbsp
cheez whiz

Step-By-Step

1In a medium bowl whisk eggs, milk, salt and pepper.

2In a large skillet heat oil over medium heat.

3Pour in egg mixture, stir in cheese sauce.

4Cook and stir until eggs are thickened and no liquid egg remains.

About this Recipe

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy