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incredible seafood pie

Bev_Rovelli avatar
Recipe by
Bev Rovelli
@Bev_Rovelli
Auburn, NY

Very simple one-dish meal. Can use various kinds of canned or frozen seafood.

►
yield 6 -8
prep time 25 Min
cook time 35 Min
method Bake

Ingredients For incredible seafood pie

  • 1
    9in. pie shell
  • 3 oz
    cream cheese
  • 1 c
    sharp cheddar cheese, shredded
  • 1 can
    6 oz fancy white crabmeat
  • 1 can
    6 oz. tiny shriimp, drained
  • 1/4 c
    slliced green onion
  • 1 1/2 c
    milk
  • 3
    eggs, slightly beaten
  • 1/8 tsp
    nutmeg

How To Make incredible seafood pie

  • 1
    Prick bottom and sides of pie shell with a fork. Partically bake at 375 degrees F. for 8 minutes
  • 2
    Combine chesses, seafood and onion. Set aside.
  • 3
    In a separate mixing bowl, combine milk, eggs and nutmeg. Combine the 2 bowls, until well blended.
  • 4
    Pour mixture into pie shell. Bake a 375 degrees for 35 minutes, until knife inserted comes out clean.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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